NIBBLES
£4
Gordal olives
£4
£8
Salt Pig coppa
£8
£8
Venison salami
£8
£8
Smoked Salt Pig pork belly charcuterie
£8
£6
Sourdough, Smoked whipped lardo, tapenade
£6
£6
Jerk sweet potato & corn arancini, scotch bonnet & mango aioli
£6
£8
Cured pork & sobrasada croquettes, chilli aioli
£8
SMALL PLATES
£6
Korean chicken wings, house ranch
£6
£5
Asparagus veloute, herb oil
£5
£7
Rose harissa hummus, flatbread, black garlic, arbequina olive oil
£7
£10
Chicken liver Brûlée, spiced pear chutney, toasted brioche
£10
£12
Rectory Farm asparagus, Godminster cheese custard, crispy Mayfield egg
£12
£12
Baked Driftwood goat's cheese, filo pastry, pistachio, truffle honey
£12
£12
Sesame crusted tuna, marinated watermelon, avocado
£12
£10
Roasted peppers, olive tapenade, goat`s curd, hazelnut, black garlic
£10
£5
House fries, aioli
£5
SALADS
£12
Heritage tomato salad, marinated artichokes, pesto, smoked air dried ham
£12
£12
Crispy Thai pork salad, nam jim, peanut, green papaya, sesame
£12
£10
Green lentil salad, marinated feta, courgettes, pine nut & pumpkin seed
£10
SUNDAY LUNCH
£25
36-day aged Rump of Belted Galloway beef
£25
£22
Slow-roasted Tamworth pork belly
£22
£22
Cotswold roast Chicken
£22
£20
Squash wellington, sheep’s cheese, pinenuts
£20
*All roasts are served with roast potatoes, caramelized celeriac puree, leek & cauliflower cheese, miso & honey roast carrots, Yorkshire pudding, pork & apricot sausage roll, buttered greens & gravy*
CHEESES
£4
Black Bomber
£4
£4
Sinodun Hill
£4
£4
Rachel
£4
£4
Mrs. Bells Blue
£4
£4
Isle of Mull
£4
£4
Truffle baron Bigod
£4
£4
Lord of London
£4
£14
Baked St. Marcellin, house chutney, toasted sourdough
£14
DESSERTS
DESSERTS
£10
Ricotta & orange doughnuts
£10
£9
Sticky toffee pudding, miso & orange caramel sauce, vanilla ice cream
£9
£8
Vanilla panna cotta, strawberry & maple vinegar compote, strawberry ice cream
£8
£3.5
Ice creams - Vanilla , Strawberry, Chocolate, Salted caramel, Banoffee pie, Mint stracciatella, Cherry crumble
£3.5
£3.5
Sorbets - Raspberry, Mango
£3.5