NIBBLES
£4
Gordal olives
£4
£8
Venison salami
£8
£8
Smoked Salt Pig pork belly charcuterie
£8
£6
Sourdough, Smoked whipped lardo, tapenade
£6
£8
Wild mushroom arancini, Old Winchester, truffle aioli
£8
SMALL PLATES
£6
Korean chicken wings, house ranch
£6
£10
Chicken liver brûlée, spiced pear chutney, toasted brioche
£10
Cured mackerel n’duja, citrus yoghurt, warm sourdough 11
Spiced carrot & sweet potato risotto, coriander chutney, Parmesan 10
£7
Rose harissa hummus, spiced almonds, black garlic flatbread
£7
£12
Twice baked Lincolnshire poacher cheese soufflé, beer onions, sourdough
£12
£14
Baked St. Marcellin, house chutney, toasted sourdough
£14
£5
House fries, aioli
£5
SALADS
£12
Crispy Thai pork salad, nam jim, peanut, green papaya, sesame
£12
£13
Roasted peaches, burrata, cured ham, romesco, balsamic
£13
SUNDAY LUNCH
£25
36-day aged Rump of Belted Galloway beef
£25
£22
Slow-roasted Tamworth pork belly
£22
£22
Cotswold roast Chicken
£22
£20
Squash wellington, sheep’s cheese, pinenuts
£20
*All roasts are served with roast potatoes, caramelized celeriac puree, leek & cauliflower cheese, miso & honey roast carrots, Yorkshire pudding, pork & apricot sausage roll, buttered greens & gravy*
CHEESES
£4
Black Bomber
£4
£4
Sinodun Hill
£4
£4
Rachel
£4
£4
Mrs. Bells Blue
£4
£4
Isle of Mull
£4
£4
Truffle baron Bigod
£4
£4
Lord of London
£4
DESSERTS
DESSERTS
£10
Ricotta & orange doughnuts
£10
£9
Spiced Jamaican ginger cake, rum toffee sauce, Banoffee ice cream
£9
£8
Vegan vanilla panna cotta, port poached fig, blackberry sorbet
£8
£3.5
Ice creams - Vanilla , Strawberry, Chocolate, Salted caramel, Banoffee pie, Mint stracciatella, Cherry crumble
£3.5
£3.5
Sorbets - Raspberry, Mango, Passionfruit
£3.5